Drink
BEER
-
ASAHI SUPER DRY 12OZ$12
-
ORION BEER (BIG BOTTLE) 633ML$15
Japanese Okinawa beer
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SAMPO ORIGINAL LAGER CAN / 473ML STAFF RECOMMEND$9
-
SAPPORO PREMIUM BEER CAN / 500ML$9.50
-
SAMPO GINGER BEER 9OZ$12
Draft beer with ginger beer syrup and fresh lime
WHISKY
SINGLE 1OZ / DOUBLE 2OZ
-
TOKI$11 $19 $160
-
TOKI BLACK$12 $21 $165
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KUJIRA$13 $25 $220
Ryukyu whisky 5 years
-
YOICHI$13 $25 $220
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MIYAGIKYO$13 $25 $220
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JUNENMYO ROUGE$13 $25 $220
-
AO$14 $27 $240
-
HIBIKI$22 $43 –
-
KURAYOSHI$70 $135 –
Aged 18 years
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PREMIUM YOICHI AROMATIC YEAST$34 $65 –
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PREMIUM MIYAGIKYO AROMATIC YEAST$34 $65 –
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PREMIUM NIKKA THE GRAIN$34 $65 –
-
UMESKY$12 $22 $80
Green plum whiskey liqueur
SAKE
-
JUNMAI GINJO CHOGETSU STAFF RECOMMEND$26 $50 $100
Junmai Ginjo / Akita
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NAMI NO OTO 'TE TO TE'$26 $50 $100
Junmai Ginjo Ginfubuki / Shiga
-
TENGUMAI UMAJUN JUNMAI$24 $46 $94
Junmai / Ishikawa
-
TENGUMAI YAMAHAI NIGORI NIGORI$25 $47 $95
Nigori (unfiltered) / Ishikawa
FRUITS SAKE
-
CHOYA UMESHU$10 $22 $40 $80
Plum wine
-
KOZAEMON KIWI NEW$12 $30 – $90
Kiwi sake
-
MIKAN$9 $21 $40 –
Mandarin orange sake
-
MOMO$12 $30 $40 –
White peach sake
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LYCHEE SAKETINI$9 $18 $30 $72
Lychee sake
-
ROSE UME$9 $21 $40 –
Plum wine
SHOCHU
WITH SODA (+$2)
-
AKA KIRISHIMA (IMO)$13 $115
Sweet potato
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DAIYAME (IMO)$13 $135
Premium sweet potato
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TAN-TAKA-TAN$14 $125
Shiso leafs
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KAN NO KO$13 $110
Barley
HIGHBALL / SOURS
1.5OZ
-
TOKI HIGHBALL$14
-
HIGHBALL$13
-
APPLE HIGHBALL$13
-
FRESH LEMON SOUR$13
-
CALPICO SOUR$12
-
KAWAII SOUR$15
-
OOLONG HAI$12
-
JASMINE HAI$12
-
RYOKUCHA HAI$12
-
MOMO SOUR$15
-
MIKAN SOUR$15
-
LYCHEE SOUR$15
-
RAMUNE MOJITO$15
COCKTAILS
-
CASSIS ORANGE$13
-
CASSIS SODA$13
-
CASSIS OOLONG$13
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MALIBU COKE$13
-
REGGAE PUNCH$13
-
LONG ISLAND ICE TEA$15
-
ESPRESSO MARTINI$16
-
NEGRONI$15
CHAMPAGNE / WINE
- WHITE WINE
-
MISTY COVE SAUVIGNON BLANC$48
New Zealand
-
ANTONUTTI PINOT GRIGIO$58
Italy
-
SANTOME TAI BIANCO$70
Italy
- RED WINE
-
LUIANO, CHIANTI CLASSICO$62
Italy
- SPARKLING WINE
-
ANTICAVIGNA PROSECCO$55
- CHAMPAGNE
-
CHAMPAGNE MARIE DEMETS$115
-
COLLARD-PICARD CHAMPAGNE$130
-
VEUVE CLICQUOT BRUT CHAMPAGNE$149
-
CHAMPAGNE FREREJEAN FRERES$135
-
CHAMPAGNE LAURENT-PERRIER$295
Vintage 2015
BAR RAILS
$9.5 / 1OZ
-
TEQUILA$9.50
MOCKTAIL
NON-ALCOHOLIC
-
MANGO TEA$8
-
ALL BLUE$10
-
FIRST LOVE$10
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PEACH HIME$10
-
CALPICO SODA$6
-
ORANGE JUICE$4
-
POP$4
-
RAMUNE$5
-
AMERICANO / LATTE$5
Supper
QUICK MENU
乾き物
-
MIX NUTS$6
-
BEEF JERKY$7
-
KAWAHAGI$8
Dried filefish
-
EIHIRE$9
Dried stingray fin
SMALL TAPAS
おつまみ
-
TAKOWASABI 1 KIND / 2 KINDS$7
Raw or cooked (extra 4pc nori - $1)
-
EDAMAME 1 KIND / 2 KINDS$7
Salt or hojicha (roasted green tea)
-
TSUKEMONO SMALL / LARGE$7
Japanese pickles (small 3 kinds / large 5 kinds)
-
OHITASHI$7
Japanese blanched greens with savory sauce
-
GINGAWA PONZU$7
Small piece chicken gizzard marinated w/ ponzu sauce
-
AGEBITASHI$11
Vegetables marinated in dashi
SIDE DISHES
おかず
-
KARAAGE AONORI OR SPICY$12
Japanese fried chicken w/ aonori seaweed or spicy sauce / extra 1pc $4
-
SUNAGIMO CONFIT$13
Chicken gizzards confit in original seasoned garlic oil served w/ baguette. (add 4pc baguettes $2.5)
-
ABURI TONTORO$13
Slow cooked seasoned pork cheek served w/ yuzu pepper ponzu sauce
-
SABA MISO$13
Slow simmered mackerel in original miso sauce w/ seasonal vegetables
-
TEBASAKI - NAGOYA STYLE$17
6pc chicken wings w/ homemade sweet soy sauce
FINISH UP
〆
-
OMUSUBI$5
Choose from: sour plum, mentaiko, seasoned bonito flakes or simmered konbu seaweed
-
TONJIRU$7
Japanese miso soup made with pork and vegetables
-
OCHAZUKE$11
Rice in dashi broth. Pick one from sour plum, mentaiko or takowasabi
-
SAMPO MINI RAMEN$15
Shoyu ramen with pork chashu
-
YAKISOBA$19
Japanese stir fried noodles with pork, vegetables and fried egg
DESSERT
-
YUZU CHEESE CAKE$7
-
RICH MATCHA ICE CREAM$7
※ For parties of 5 or more, one bill and an 18% gratuity will be added.
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